The festival, known for its stunning floral displays and enchanting atmosphere, provided the perfect backdrop for Seasoned to showcase its exceptional catering services. Among the highlights:

Evening Receptions
Over 5,000 canapés were served at the festival's evening receptions, including the exclusive preview evening on June 4th, where guests enjoyed beautifully crafted bites while admiring the floral artistry.

Traditional Treats
A whopping 1,500 scones were baked to perfection, offering a classic and delicious treat for visitors throughout the event.

Gin Tasting
In partnership with Slake Spirits, a local favourite, Seasoned hosted an exquisite gin tasting experience, adding a refreshing twist to the festivities.

"We are thrilled to have been a part of the Chichester Festival of Flowers, providing catering services that complemented the beauty and elegance of the event," said Lorraine Sneller, General Manager of The Cloisters Kitchen & Gardens. "Our team worked diligently to ensure that every guest enjoyed not only the stunning floral displays but also a remarkable culinary experience."

The Chichester Festival of Flowers continues to be a beloved event in the community, bringing together florists, garden enthusiasts, and visitors from all over. Seasoned is honoured to contribute to the festival's success and looks forward to many more years of collaboration.

Photography provided by Chichester Cathedral.