Sunday lunch at Cloisters Kitchen & Garden
Join us for lunch on Sundays and sit back, relax and let Lorraine and her friendly team look after you. Head Chef, Lewis has a fabulous selection of Sunday roasts to tuck into, all made from the highest quality ingredients which will change seasonally. Lorraine's tip - arrive hungry! Hopefully, reason enough alone to book a table.
Sunday lunch is now served from midday until 3pm (last order).
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“Sunday roasts are a social affair & the team at Cloisters Kitchen & Garden have created an inviting, inclusive & welcoming space for all within the cloisters of Chichester Cathedral.”
Lorraine Sneller, General Manager
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“Head Chef, Lewis uses local producers wherever he can, making the most of the fabulous bounty in the larder of Sussex with locally sourced meat & a variety of plant-based options.”
Sample seasonal menu (subject to change)
Chicken supreme, Topside of beef or Vegetable Wellington (v), all served with seasonal vegetables, crispy roast potatoes, homemade giant Yorkshire puddings and a rich gravy.
£15 pp inc VAT
Be sure to try our pastry chef’s dessert specials.
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