Sunday lunch at Cloisters Kitchen & Garden
Join us for lunch on Sundays and sit back, relax and let Lorraine and her friendly team look after you. Head Chef, Lewis has a fabulous selection of Sunday roasts to tuck into, all made from the highest quality ingredients which will change seasonally. Lorraine's tip - arrive hungry! Hopefully, reason enough alone to book a table.
Sunday lunch is now served from midday until 3pm (last order).
“Sunday roasts are a social affair & the team at Cloisters Kitchen & Garden have created an inviting, inclusive & welcoming space for all within the cloisters of Chichester Cathedral.”
Lorraine Sneller, General Manager
“Head Chef, Lewis uses local producers wherever he can, making the most of the fabulous bounty in the larder of Sussex with locally sourced meat & a variety of plant-based options.”
Sample seasonal menu (subject to change)
Chicken supreme, Topside of beef or Vegetable Wellington (v), all served with seasonal vegetables, crispy roast potatoes, homemade giant Yorkshire puddings and a rich gravy.
£15 pp inc VAT
Be sure to try our pastry chef’s dessert specials.
